Mustard - Seattle
Mustard - Seattle
Mustard - Seattle
Mustard - Seattle
Mustard - Seattle
Mustard - Seattle
Mustard - Seattle
  • Load image into Gallery viewer, Mustard - Seattle
  • Load image into Gallery viewer, Mustard - Seattle
  • Load image into Gallery viewer, Mustard - Seattle
  • Load image into Gallery viewer, Mustard - Seattle
  • Load image into Gallery viewer, Mustard - Seattle
  • Load image into Gallery viewer, Mustard - Seattle
  • Load image into Gallery viewer, Mustard - Seattle

Mustard - Seattle

Regular price
$7.00
Sale price
$7.00
Regular price
Sold out
Unit price
per 

#EatBoldly—it’s right there stamped on every jar. Mustard and Co. harnesses those raw, bold, spicy mustard flavors by never subjecting its seeds to heat. This, coupled with premium ingredients, a small-batch approach, and an adventurous curiosity is what has this mustard punching above its weight class.

Our current Mustard and Co. selection includes:

  • Classic - Brown mustard done right with Jacobsen sea salt, fresh-ground and raw mustard seed, organic extra-virgin olive oil, and balsamic vinegar.
  • Golden Dijon - A smooth, dijon-style spin on their classic mustard; made with raw golden honey, onion powder and white wine vinegar.
  • Sweet Hot - Yes, it’s got that honey-sweetness. Yes, it’s got that peppery, paprika, turmeric spiciness. Yes indeed, it’s got both.
  • Ballpark Black Pepper - That familiar yellow mustard flavor with a pop-fly kick of pepper.
  • Black Truffle - Nutty, earthy, black truffle-infused olive oil, fresh-ground raw mustard seed, and an Oprah seal of approval!
  • Honey Curry - Raw PNW honey, curry, balsamic vinegar and extra virgin olive oil throw down some serious flavor, harmony, and originality.