Take a look at that crust! We're serious about our bread and have found our favorites!
Seattle - add a loaf of Sea Wolf bakery's delicious sourdough to your weekly order.
Dedicated to the practice of craftsmanship and local sourcing, brothers Jesse and Kit Schumann opened Sea Wolf in 2014, quickly becoming a go-to for craft bread.
Shopping in Portland or Vancouver? We're obsessed with Grano Bakery's sourdough loaf. Handmade in Oregon City from a blend of ancient grains including Emmer and Spelt, this bread is truly a small food revolution.