Cod

Cod

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$14.00
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$14.00
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Pacific True Cod’s mild but slightly sweet white meat shines when herb-crusted, baked or pan-seared. But if you’ve got your cast iron skillet (or a deep fryer) handy, you can’t go wrong with cod for classic fish n’ chips.

Kenai-Red Fish Company checks all the boxes: A mission of sustainability, a crew of community-focused fishermen (and women), and most importantly, wild-caught fish from the Cook Inlet out of Homer, AK.

12 oz.