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Macrina Bakery first broke bread with Seattle in 1993. Since then, this Seattle institution has been rolling and kneading regional ingredients into its rustic breads and pastries using traditional Italian baking techniques.
These crispy granola treats are packed with crunchy goodness: Almonds, apricot, cranberries, golden raisins, and pumpkin and sunflower seeds.
Available for delivery to Seattle Metro area customers.